The culinary duo of Brooke Williamson and Nick Robertsowners of Amuse Cafehave launched Beechwood Restaurant in the former Menemsha space on the border of Marina del Rey and Venice. Their partner is David Reiss, the proprietor of the neighborhood tavern The Brig |
LA Weekly 99 Essential Restaurants
Beechwood Only in the 21st century could you find a restaurant quite so midcentury modern, with